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Return to Campus Update for Sept. 21 |
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As the fifth week of classes begins, progress is being made across the university to ensure that students, whether on campus or studying remotely, are building connections and creating meaningful experiences while following campus protocols and guidelines.
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Employee Appreciation: Vandy’s Cookin’ on Sept. 23 |
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Vanderbilt Employee Appreciation invites you to attend a series of Zoom webinars to learn recipes geared toward employees working remotely and preparing food at home. The recipes on Wednesday, Sept. 23, will be presented by Aaron Dilts, executive chef for Vanderbilt Campus Dining.
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Take Note
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